LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Red Lentil Soup with Lemon
Ingredients
  • 2 cups / 14 oz / 400 g split red lentils, picked over and rinsed well
  • 1 tablespoon turmeric
  • 4 tablespoons unsalted butter
  • fine grain sea salt
  • 1 large onion / ~ 2 cups, diced
  • 2 teaspoons ground cumin
  • 1 ½ teaspoons yellow mustard seeds
  • 1 cup chopped cilantro
  • Juice of three lemons, or to taste
  • 1 large bunch of spinach leaves, chopped
  • plenty of cooked (warm) brown rice, to serve
  • plenty of plain Greek yogurt, to serve
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer