LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 2 quarts water
  • 4 tsp chicken bouillon
  • 3 tbsp olive oil
  • ½ tsp black pepper
  • 1 tsp salt
  • 2 cloves garlic, chopped
  • ½ onion chopped
  • ½ head cabbage, core and chop into large pieces
  • 14 ½ ounces of Italian stewed tomatoes
  • 2 stalks celery sliced
  • 2 carrots sliced and cut in half
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer