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Turkish Lentil Balls (Mercimek Köftesi)
Ingredients
  • 1 cup red lentils
  • 1 ½ cup fine bulgur
  • 3 tablespoon olive oil
  • 1 onion chopped
  • 4 cloves garlic
  • 2 tablespoon tomato paste
  • 1 ½ cups fresh parsley chopped
  • 1 cup green onion chopped
  • 1 teaspoon cumin
  • ½ tsp salt
  • ¼ tsp black pepper
  • 1 teaspoon Aleppo pepper
  • ⅓ cup olive oil
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