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Spiced Apple and Pear Pie
Ingredients
  • subheading: Sweet Butter Egg Pastry:
  • 2½ cups all-purpose flour, plus additional for work surface
  • ¼ cup granulated sugar
  • ½ teaspoon salt
  • ¾ cup unsalted butter, chilled, cut into small pieces
  • 1 large egg
  • 4 to 6 tablespoons cold water
  • subheading: Filling:
  • ⅔ cup granulated sugar
  • ¼ cup all-purpose flour
  • ¼ teaspoon salt
  • ¼ teaspoon ground cinnamon
  • ¼ teaspoon ground ginger
  • ¼ teaspoon ground nutmeg
  • 1 tablespoon grated lemon zest (about 1 lemon)
  • 3 large tart baking apples, such as Granny Smith
  • 3 large Bartlett or Bosc pears
  • 1 teaspoon pure vanilla extract
  • Tip: Use a citrus zester for fresh zest.
  • subheading: Topping:
  • Approximately 1 teaspoon milk (preferably whole milk)
  • Approximately 1 teaspoon granulated sugar
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