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Lobster Bisque (Low Carb + Keto)
Ingredients
  • subheading: For the Soup Base:
  • 1 tablespoon olive oil
  • 1 small onion, chopped
  • 4 cloves garlic, minced
  • 2 carrots, chopped
  • 2 stalks celery, chopped
  • 2 tablespoons tomato paste
  • 2 teaspoons Old Bay
  • 1 cup good quality dry white wine, such as Sauvignon blanc
  • 1 (32 ounce) carton seafood stock (vegetable stock also works)
  • ¾ cup heavy cream
  • subheading: For the Garlic Butter Lobster:
  • 2 tablespoons butter
  • 3 to 4 cloves garlic
  • 1 tablespoon lemon juice
  • 16 ounces uncooked Lobster claw meat
Steps
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