https://www.copymethat.com/r/qX4uq4tqZ/butternut-squash-and-black-bean-skillet-/
113003885
FLLGa3R
qX4uq4tqZ
2024-05-20 20:03:52
Butternut Squash and Black Bean Skillet Dinner
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Ingredients
- 1 pound peeled and seeded butternut squash, cut into ½-inch cubes
- 3 tablespoons olive oil
- ¾ teaspoon salt
- ⅛ teaspoon ground black pepper
- 1 cup red quinoa
- 1 medium onion, finely chopped
- 2 cloves garlic, finely chopped
- 1 teaspoon ancho chili powder or chili powder of your choice
- ½ teaspoon ground cumin
- 1 teaspoon dried oregano
- 1 ¼ cups water or low-salt vegetable stock
- 1 (15-ounce) can fire-roasted diced tomatoes
- 1 (15-ounce) can black beans, rinsed and drained
- 2 large handfuls baby spinach leaves
- ⅓ cup pepitas (green pumpkin seeds)
- 3 ounces (½ cup) crumbled cotija cheese (optional)
- subheading: To garnish:
- ½ cup cilantro leaves
Steps
Directions at simplyrecipes.com
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