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Steak and Potato Foil Packs
Ingredients
  • 2 beef top sirloin steaks (1-½ pounds each)
  • 3 pounds red potatoes, cut into ½-inch cubes
  • 1 medium onion, chopped
  • 4 teaspoons minced fresh rosemary
  • 1 tablespoon minced garlic
  • 2 teaspoons salt
  • 1 teaspoon pepper
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