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Ingredients
  • 16 oz cream cheese (vegan brands work too)
  • ¾ cup plain yogurt or sour cream
  • 1 tsp pure vanilla extract
  • ½ cup sweetener of choice
  • 3 tbsp cornstarch (or 5 tbsp almond flour)
  • 9 inch pie crust of choice, if desired (three options are listed above)
Steps
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