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Gingerbread Bundt Cake
Ingredients
  • ½ cup unsalted butter, cut into tablespoon pieces
  • 3 cups all-purpose flour
  • 1 tablespoon ground ginger
  • 2 teaspoons ground cinnamon
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • ½ teaspoon ground allspice
  • ½ teaspoon ground cloves
  • ¼ teaspoon ground nutmeg
  • ½ cup canola oil or vegetable oil
  • 1 ½ cups dark brown sugar, packed
  • 1 cup molasses (not blackstrap)
  • 4 large eggs, at room temperature
  • 1 tablespoon pure vanilla extract
  • 1 cup buttermilk, at room temperature
  • Confectioners’ sugar, for decorating
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  • Cook Mode Prevent your screen from going dark
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