Chicken Tikka Masala

recipecommunity.com.au

Natalie1953

subheading: Chicken tikka:

800 g boneless skinless chicken thighs, cut into cubes (3 cm)

1 tsp Kashmiri chilli powder

¼ tsp ground turmeric

1 tsp salt

¼ tsp ground cinnamon

2 tsp ground cumin

1 tsp ground coriander

2 tsp garam masala (see Tips)

1 tbsp brown sugar

1 tbsp garlic paste

1 tbsp ginger paste

1 tbsp tomato paste

100 g natural yoghurt

subheading: Masala:

40 g ghee

1 to 2 brown onions (appox. 180 g), cut into quarters

2 tsp ginger paste

1 tsp garlic paste

6 cardamom pods (green)

1 tsp fenugreek seeds

½ tsp ground turmeric

½ tsp Kashmiri chilli powder (optional)

100 g pouring (whipping) cream

60 g tomato paste

1 tsp brown sugar

1 to 2 pinches salt

1 to 2 pinches ground black pepper

fresh coriander, leaves only, for garnishing

Directions at recipecommunity.com.au

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