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Black Forest Cake
Ingredients
  • subheading: For the Chocolate Cake Layers:
  • 1 and ¾ cups all-purpose flour
  • 2 cups granulated sugar
  • ¾ cup unsweetened cocoa powder
  • 1 and ½ teaspoons baking powder
  • 1 and ½ teaspoons baking soda
  • 1 teaspoon salt
  • 2 large eggs
  • 1 cup milk
  • ½ cup vegetable oil
  • 2 teaspoons vanilla extract
  • 1 cup boiling water
  • subheading: For the Cherry Filling:
  • 2 cans (21 oz each) cherry pie filling
  • subheading: For the Whipped Cream Frosting:
  • 2 cups heavy whipping cream, cold
  • ½ cup powdered sugar
  • 1 teaspoon vanilla extract
  • subheading: For Assembly and Decoration:
  • Chocolate shavings or curls (optional)
  • Maraschino cherries (optional)
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