https://www.copymethat.com/r/qRBHCHY8k/miyeok-guk-beef-seaweed-soup/
134861606
HgAKdMT
qRBHCHY8k
2024-05-05 10:36:05
Miyeok Guk (Beef Seaweed Soup)
loading...
X
Ingredients
- 1.5 ounces dried miyeok yields about 3 cups soaked
- 6 ounces beef stew meat or brisket
- 2 teaspoons minced garlic
- 2 tablespoons soup soy sauce (gukganjang, 국간장) If unavailable, use 1 T regular soy sauce and season with salt to taste
- 1 tablespoon sesame oil
- salt and pepper
- 10 cups water
Steps
Directions at koreanbapsang.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!