https://www.copymethat.com/r/qPyKv0L5h/kimchi-fried-shrimp-with-spicy-mayo/
114233010
OM047Ac
qPyKv0L5h
2024-05-19 16:06:05
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Ingredients
- subheading: SPICY MAYO:
- ½ cup kewpie mayo
- 1 tablespoon chili oil crunch
- 1 teaspoon rice wine vinegar
- ½ teaspoon toasted sesame oil
- subheading: SHRIMP:
- vegetable oil, for frying
- 1 pound shrimp, peeled and deveined
- 10 ounces kimchi, finely chopped
- 2 ounces scallions, finely sliced
- 1 teaspoon onion powder
- 2 teaspoons garlic powder
- 1 teaspoon gochugaru
- 1 teaspoon baking powder
- 1 cup all-purpose flour
- ¾ cup corn starch, plus extra for dusting
- 2 teaspoons freshly ground black pepper
- 1½ to 2 cups vodka or sparkling water, cold
- fine sea salt, to taste
- lemon wedges, to garnish
Steps
Directions at today.com
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