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Ingredients
  • 1 lb. shrimp, peeled and deveined;
  • 1 clove garlic, minced;
  • 4 cups mixed greens;
  • ⅓ cup Buffalo sauce (if you don’t have a favorite recipe, use the one in the first recipe on this page);
  • 1 small red onion, sliced;
  • 1 cucumber, sliced;
  • 6 oz. cherry tomatoes, halved;
  • Cooking fat;
Steps
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