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Brussels Sprouts Salad with Crunchy Chickpeas
Ingredients
  • 1 (9 to 10 ounce) package shredded or shaved Brussels sprouts
  • 4 cups chopped kale
  • ½ cup Tahini Sauce with Lemon & Garlic (see Associated Recipes)
  • 1 cup roasted chickpea snacks with sea salt
  • 1 medium avocado, pitted and quartered
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