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Best Ribeye Steak
Ingredients
  • subheading: Steak:
  • 1 Tablespoon packed finely ground coffee (not instant coffee)
  • 1 Tablespoon packed light brown sugar
  • 1 teaspoon hot chili powder
  • 1 teaspoon paprika
  • ½ teaspoon salt
  • ¼ teaspoon garlic powder
  • ½ teaspoon freshly ground black pepper
  • 2 ribeye steaks (1 inch thick), taken out of the fridge at least 30 minutes before cooking
  • 2 Tablespoons vegetable oil
  • subheading: Chili Lime Butter:
  • 1 green chili
  • 1 clove garlic
  • 1 lime
  • 6 Tablespoons salted butter, slightly softened
  • pinch of salt
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