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Ingredients
  • 2 cups shredded peeled tart apples
  • 2 cups shredded peeled pears
  • 2 cups sugar
  • 1-¼ cups canola oil
  • 1 cup raisins
  • 1 cup chopped pecans
  • 2 large eggs, room temperature, lightly beaten
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 2 teaspoons baking soda
  • 2 teaspoons ground cinnamon
  • ½ teaspoon ground nutmeg
  • ½ teaspoon salt
  • subheading: CREAM CHEESE FROSTING:
  • 3 ounces cream cheese, softened
  • 3 cups confectioners' sugar
  • ¼ cup butter, softened
  • 2 tablespoons 2% milk
  • ½ teaspoon vanilla extract
Steps
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