https://www.copymethat.com/r/qNCkCU4KI/skillet-meatballs-with-peaches-basil-and/
118228462
Q96Xuu9
qNCkCU4KI
2024-04-29 17:59:25
Skillet Meatballs with Peaches, Basil and Lime
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Ingredients
- 1½ tablespoons finely grated or minced fresh ginger
- 3 garlic cloves, grated or minced
- 1¼ teaspoon ground cumin, plus more for serving
- 1¼ teaspoons kosher salt, plus more as needed
- 1 pound ground pork (or turkey or chicken, or vegan meat)
- ⅓ cup panko or other plain bread crumbs
- 3 tablespoons finely chopped fresh basil, plus basil leaves for serving
- 2 tablespoons extra-virgin olive oil
- 2 tablespoons wine (dry white, rosé or red), or use broth, orange juice or water
- 2 cups diced ripe peaches or nectarines (about 3)
- ¼ cup thinly sliced white or red onion, or scallions
- 1 lime, halved
- White rice or coconut rice, rice noodles, or crisp salad greens, for serving
Steps
Directions at cooking.nytimes.com
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