https://www.copymethat.com/r/qN47x87LK/sugar-cookie-bars/
114096248
QFa2e3i
qN47x87LK
2024-05-01 22:23:29
Sugar Cookie Bars
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Rating: 5 · 4,698 votes
Ingredients
- subheading: For the Bars:
- 1 cup/225 grams unsalted butter (2 sticks), at room temperature, plus more for greasing the pan
- 2¾ cups/350 grams all-purpose flour
- ½ teaspoon fine sea salt
- 1 (8-ounce/225-gram) package cream cheese, at room temperature
- 1½ cups/300 grams granulated sugar
- 1 large egg
- 2 teaspoons vanilla extract
- subheading: For the Frosting:
- 6 tablespoons/85 grams unsalted butter (¾ stick), at room temperature
- 2 cups/245 grams confectioners’ sugar
- 1 tablespoon milk or heavy cream, plus more as needed
- 1 teaspoon fresh lemon juice, plus more as needed
- 1 teaspoon vanilla extract, plus more as needed
- ¼ teaspoon fine sea salt
- A drop or two of gel food coloring (optional)
- Assorted sprinkles, for decorating (optional)
Steps
Directions at cooking.nytimes.com
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