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Ingredients
  • ½ cup raw pecans
  • 1 ½ cup pumpkin puree (canned or fresh)
  • 1 ½ cup unsweetened almond milk
  • 1 teaspoon cinnamon
  • ½ teaspoon ground ginger
  • ½ teaspoon nutmeg
  • pinch of sea salt
  • ¼ cup chia seeds
  • optional toppings: fresh fruit, nut butter, whipped cream, cinnamon
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