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Festive Pumpkin Stew
Ingredients
  • 2 Cups Vegetable broth
  • 1 Onion, chopped
  • 1 Green or red bell pepper, chopped
  • 1 Tsp Garlic, minced
  • 2 Tsp Chili powder
  • 2 Bay leaves
  • 1 ½ Tsp Oregano
  • 3 Carrots, chopped
  • 2 Ears Corn, cut in 1 inch pieces
  • 2 Yams, peeled and cut in large chunks
  • 2 White potatoes, peeled and cut in large chunks
  • 10 Ounce Bag Frozen petite whole onions
  • 4 Ounce Can Green chilies, chopped
  • 4 to 5 Pound Pumpkin
  • 2 Tbsp Pure maple syrup
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