Parmesan-Crusted Chicken Thighs

realfood.tesco.com

Michael and Emily

50g Parmesan or Grana Padano, finely grated

30g pack fresh parsley, leaves picked and finely chopped

40g salted butter, melted, plus extra for the sweetcorn (optional)

1 large garlic clove, crushed

1 tsp hot sauce

1kg pack skinless and boneless chicken thigh fillets

4-pack sweetcorn cobettes

pinch regular or smoked paprika

2 x 120g packs house side salad, to serve

Directions at realfood.tesco.com

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