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Ingredients
  • subheading: Spaghetti squash:
  • 2 spaghetti squash medium size
  • 2 tablespoons olive oil
  • salt and pepper
  • subheading: Stuffing:
  • 16 oz spicy Italian sausage crumbled
  • ½ teaspoon Italian seasoning or Herbs from Provence
  • 10 oz spinach
  • 2 apples (1 green apple, 1 red apple cored and chopped)
  • 4 oz pepper jack cheese shredded
  • 4 oz cheddar cheese shredded
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