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Whole Wheat Spaghetti Carbonara
Ingredients
  • 8 oz uncooked whole wheat pasta, spaghetti
  • 3 slice(s) uncooked reduced fat bacon, cut in 1-inch pieces
  • 1 clove(s), medium garlic clove(s), peeled and smashed
  • 1 large egg(s), beaten
  • 1 large egg white(s), beaten
  • 6 Tbsp grated Parmesan cheese, or use half Parmigiano Reggiano and half Romano
  • ½ tsp table salt, or to taste
  • ¼ tsp black pepper, freshly ground, or to taste
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