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Slow Cooker Sweet Potato and Apple Soup
Ingredients
  • ½ large onion, cut into large dice
  • 1 lb white potatoes (2 small or 1 large), scrubbed clean and cut into 1 inch pieces with the skin left on
  • 1½ lbs sweet potatoes (3 small or 2 large), scrubbed clean and cut into 1 inch pieces with the skin left on
  • 2 apples, cut into 1 inch pieces with the skin left on
  • 3 cloves garlic, crushed
  • ½ teaspoon salt
  • 4 cups chicken broth/stock (homemade recommended, can sub with vegetable broth/stock)
  • 4 tablespoons butter, divided
  • ¾ cup fresh sage leaves, cut into strips (using culinary scissors or a knife)
  • Special equipment needed: Slow cooker and blender (countertop or hand immersion)
Steps
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