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Lemon Chicken Breasts Recipes
Ingredients
  • ¼ cup good olive oil
  • 3 Tbsp garlic, minced (9 cloves)
  • ⅓ cup dry white wine
  • 1 Tbsp lemon zest, grated (2 lemons)
  • 2 Tbsp freshly squeezed lemon juice
  • 1 ½ tsp dried oregano
  • 1 tsp fresh thyme leaves, minced
  • Kosher salt and freshly ground black pepper
  • 4 (6 to 8 oz each) skin-on boneless chicken breasts
  • 1 lemon
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