Kittencal's Chicken Crescent Roll Casserole

food.com

Sasha Bell

2 (8 ounce) cans Pillsbury Refrigerated Crescent Dinner Rolls

1 (10 ¾ ounce) can cream of chicken soup, undiluted

3⁄4 cup grated cheddar cheese (or any cheese of choice) or ¾ cup swiss cheese (or any cheese of choice)

1⁄2 cup 18% table cream (or use whipping cream)

subheading: FILLING:

4 ounces cream cheese (very soft)

4 tablespoons butter (very soft but not melted)

1⁄2 - 1 teaspoon garlic powder (optional)

1⁄3 cup onion, finely chopped (can use green onions)

2 large cooked chicken breasts, finely chopped (or use about 2 cups, can use cooked turkey)

1⁄2 to 3⁄4 cup finely grated cheddar cheese

1⁄2 teaspoon seasoning salt (or use ½ teaspoon white salt or to taste)

1⁄2 teaspoon ground black pepper (or to taste)

2 to 4 tablespoons mayonnaise or 2 to 4 tablespoons whipping cream

1 to 2 cup grated cheddar cheese (for topping)

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