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Greek Yogurt Alfredo Sauce
Ingredients
  • 2 tablespoons butter
  • 1 ½ teaspoons garlic powder
  • ½ cup milk or water - (I used fat free half & half)
  • ¾ cup plain greek yogurt - (I used 0% fat)
  • ½ to ⅔ cup shredded parmesan cheese
  • salt and pepper to taste
  • optional: ½ teaspoon dried parsley - (or 1 teaspoon fresh)
  • 8 ounces pasta noodles - cooked
Steps
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