Lemongrass Scallops with Spicy Sesame Noodles

more.ctv.ca

nikki1956

subheading: Spicy Sesame Noodles:

1 tablespoon tahini

1 tablespoon natural peanut butter, stirred

1 teaspoon fish sauce

1 teaspoon soy sauce

1 teaspoon sambal oelek (or chili paste)

1 teaspoon toasted hazelnut oil

1 lime zested and juiced

1 teaspoon mirin

1 clove garlic, finely minced

1 teaspoon honey

Hot water, to loosen

200g vermicelli rice noodles

subheading: Scallops:

1 stalk lemongrass, finely minced

1 clove garlic, minced

1 teaspoon ginger, freshly minced

1 lb scallops

2 tablespoons olive oil

1 tablespoon nutritional yeast

¼ cup butter, cubed

Limes for juicing, garnish

subheading: Assemble and Serve:

Scallions, finely sliced

Sesame seeds, toasted

Canned chickpeas, roasted

Chili crisp

¼ bunch cilantro, picked

Re-hydrated lobster mushrooms

Directions at more.ctv.ca

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