Egg Salad with a Kick

I love to cook and I love to try different foods, my husband and I usually have a garden every summer so I put up/can lot of my tomatoes and green beans. We love to eat fresh veggies and share when we have plenty!

12 large hard-cooked eggs, peeled and chopped

½ cup light mayonnaise

½ cup low-fat sour cream

¼ cup real bacon bits

3 tablespoons Dijon mustard

2 tablespoons prepared horseradish

2 tablespoons chopped red onion

¼ teaspoon paprika

salt and pepper to taste

Directions at allrecipes.com

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