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Ingredients
  • 1 cup medium or course cornmeal
  • 1 cup whole wheat pastry flour
  • 1 t baking powder
  • ½ t baking soda
  • l/2 t salt
  • 2 T sweetener of choice (+/- depending on how sweet your like your cornbread)
  • 1 T flax seeds, ground in a coffee grinder
  • 3 T water
  • ¾ cup plant-based milk such as almond, soy, rice, etc.
  • 1 t apple cider vinegar
  • ½ cup applesauce
Steps
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