https://www.copymethat.com/r/qBaLKunZw/pressure-cooker-shrimp-creole/
2589638
RQQHzuk
qBaLKunZw
2024-06-02 09:49:19
Pressure Cooker Shrimp Creole
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Ingredients
- 2 tablespoons peanut oil (or vegetable oil, if you insist)
- 1 large yellow onion, chopped
- 2 medium celery stalks, chopped
- 1 medium green bell pepper, stemmed, cored, and chopped
- 1 teaspoon sweet paprika
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- 1 teaspoon ground black pepper
- Up to ½ teaspoon onion powder
- Up to ½ teaspoon garlic powder
- 2 cups chicken broth
- One 14-ounce can diced tomatoes
- ½ cup dry white wine
- 2 tablespoons canned tomato paste
- 1 tablespoon Worcestershire sauce
- 2 pounds medium shrimp, peeled and deveined
- 6 medium scallions, thinly sliced
- ¼ cup loosely packed parsley leaves, finely chopped
Steps
Directions at bruceandmark.com
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