LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 2 tablespoons olive oil
  • 1 yellow onion, diced
  • 1 pound vegan beef
  • 1 teaspoon salt
  • 3 carrots, sliced into rounds
  • 2 cloves garlic
  • ½ cabbage, sliced
  • 4 cups vegetable broth
  • 2 (15-ounce) cans tomato sauce
  • 1 (15-ounce) can diced tomatoes
  • ¾ tablespoon brown sugar
  • 2 teaspoons dried oregano
  • ½ teaspoon pepper
  • 2 bay leaves
  • ⅔ cup white rice, uncooked
  • More salt and pepper to taste
  • ¼ cup chopped fresh parsley
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer