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Yeast-Raised Doughnuts
Ingredients
  • 3 cups (361g) King Arthur Unbleached All-Purpose Flour
  • ¼ cup (50g) sugar
  • ½ teaspoon salt
  • 2 teaspoons instant yeast or active dry yeast
  • ¼ teaspoon nutmeg
  • 1 large egg
  • 1 cup (227g) milk
  • 2 tablespoons (28g) butter, melted
  • ½ teaspoon vanilla extract
  • 6 cups (907g) peanut oil or shortening for frying
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