https://www.copymethat.com/r/K0CowfS09/salmon-sweet-potato-and-pea-fishcakes/
13331784
q53LALp
K0CowfS09
2024-04-20 14:33:16
Salmon, Sweet Potato and Pea Fishcakes
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Ingredients
- 750g sweet potato, cut into 3cm pieces
- 2 x 180g pieces salmon, skin removed and pin-boned
- 100g frozen peas, thawed
- Finely grated zest of ½ lemon
- 1½ cups (100g) fresh rye breadcrumbs
- 1 egg, beaten
- ¼ cup (60ml) olive oil
- Lemon wedges, watercress and cornichons to serve (optional)
- 1 cup (280g) thick Greek-style yoghurt
- 1 tbs each finely chopped dill and flat-leaf parsley
- Finely grated zest of 1 lemon
Steps
Directions at delicious.com.au
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