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Delicious Spanakopita: a Flaky Greek Delight – Fakake – Home & Garden Creations
Ingredients
  • subheading: For the Filling:
  • 1 pound (450g) fresh spinach, washed and chopped
  • 1 cup feta cheese, crumbled
  • 1 cup ricotta cheese
  • ½ cup grated Parmesan cheese
  • 2 large eggs, beaten
  • 1 small onion, finely chopped
  • 2 garlic cloves, minced
  • 2 tablespoons olive oil
  • Salt and pepper to taste
  • ¼ teaspoon nutmeg (optional)
  • subheading: For the Pastry:
  • 1 package phyllo dough (thawed if frozen)
  • ½ cup melted butter or olive oil
Steps
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