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Roasted Acorn Squash with Maple Butter
Ingredients
  • 3 acorn squash
  • extra-virgin olive oil, for rubbing the squash
  • 6 tablespoons unsalted butter, melted (see notes re halving this part of the recipe)
  • ¼ cup plus 2 tablespoons maple syrup
  • 1 teaspoon ground coriander (optional, I omit because of the little people in the house)
  • ¾ teaspoon salt
Steps
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