The Ultimate Berry Crumble

All gluten free and mostly healthy recipes. The original recipe is linked but I try to note changes I've made to either suit my taste or make it gluten free.

subheading: For the Crumble:

2 cups all-purpose flour

¼ teaspoon fine salt

¾ teaspoon baking powder

¾ cup white sugar

¾ cup frozen unsalted butter

1 ½ teaspoons vanilla extract

2 large egg yolks

1 teaspoon apple cider vinegar, or as needed

subheading: For the Fruit Mixture:

1 cup blueberries

1 cup raspberries

1 cup blackberries

1 teaspoon lemon zest

2 teaspoons fresh lemon juice

⅓ cup white sugar

2 teaspoons cornstarch

1 pinch cayenne pepper

Directions at allrecipes.com

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