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Ingredients
  • 1 Pound Ground Beef
  • 1 Tablespoon Ketchup
  • 1 Teaspoon Dijon Mustard
  • 1 Teaspoon Hot Sauce Optional
  • 1 Teaspoon Garlic Powder
  • 1 Teaspoon Onion Powder
  • ½ Teaspoon Seasoned Salt
  • ½ Teaspoon Salt
  • ½ Teaspoon Pepper
  • 1 ½ Cups Macaroni
  • 3 ½ Cups Broth or Water
  • ½ Cup Sour Cream
  • 2 Cups Shredded Cheddar Cheese
Steps
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