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Easy Potato Masala (Batata Bhaji)
Ingredients
  • 1 tablespoon Oil
  • ½ teaspoon Cumin seeds (Jeera)
  • ½ teaspoon Mustard Seeds (Rai)
  • 12 Curry Leaves (Kadi Patta)
  • 2 Green Chili Pepper chopped, adjust to taste
  • 1 pinch Asafoetida (Hing) skip for gluten-free
  • 2 cup Onion thinly sliced, 1 large onion about 8oz
  • 1 teaspoon Ginger
  • ½ teaspoon Turmeric
  • 4 Potato medium, cut into ¾ inch cubes, I used russett potatoes, about 400gms.
  • 1 teaspoon Salt
  • ⅓ cup Water
  •  
  • 1 tablespoon Lime juice
  • Cilantro to garnish
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  • Cook Mode Prevent your screen from going dark
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