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Vegetarian Fajitas No Meat Tacos
Tempeh tacos
Ingredients
  • subheading: MARINADE:
  • ½ cup Olive Oil
  • 2 teaspoons Soy Sauce
  • 1 teaspoon Mexican Oregon
  • 1 teaspoon Dark Red Chili Powder
  • 1 teaspoon Ancho Chile Powder
  • 1 teaspoon Cumin
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Onion Powder
  • 1 teaspoon Ground Black Pepper
  • ½ teaspoon Salt, fine, optional
  • 1 Orange, Juice only, about ¼ cup
  • 2 Limes, Juice only, about 3 tablespoons
  • subheading: FAJITAS:
  • 2 tablespoons Olive Oil
  • ½ Red Bell Pepper, thinly sliced
  • ¼ Onion, thinly sliced
  • 8 ounces Tempeh, used Lightlife Tempeh Original
  • 8 Corn Tortillas
Steps
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