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Duck with Bamboo Shoots Curry
Ingredients
  • 500 g duck Maryland meat, cut into bite sized pieces (you will need about 4 to 5 duck Maryland)
  • 2 tbsp garlic paste
  • 2 tbsp ginger paste
  • ½ tsp turmeric powder
  • 1 tbsp ground cumin
  • 1 tbsp black pepper
  • 125 ml (½ cup) mustard oil
  • 3 potatoes
  • 4 onions, finely chopped
  • 2 bay leaves
  • 4 long green chillies, thinly sliced
  • 4 dry red chillies
  • salt, to taste
  • 3 bamboo shoots, finely shredded
  • steamed rice, to serve
Note: Ingredients may have been altered from the original.
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