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Cookie-Crusted Peach Cobbler
Ingredients
  • 8 fresh peaches - peeled, pitted, and sliced
  • ½ cup butter, cut into pieces
  • ½ cup brown sugar
  • 2 cups all-purpose flour
  • Everyday Low Price - expires in 1 week
  • 2 cups white sugar
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 2 eggs, lightly beaten
  • Everyday Low Price - expires in 1 week
  • 1 cup vegetable oil
  • 1 teaspoon ground cinnamon
Steps
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