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*Spaghetti Squash Lasagna Casserole - Medifast
Originally IMT 09-18-2018
Ingredients
  • 4 cups cooked spaghetti squash (8 Greens)
  • 8 oz part skim ricotta cheese (1 Lean)
  • 8 oz reduced fat mozzarella cheese, divided (2 Leans)
  • 2 tbsp egg beaters
  • 2 tbsp reduced fat grated parmesan cheese (1 Condiment)
  • 2 cups Great Value Italian diced tomatoes, divided (4 Greens)
  • ¼ tsp garlic powder (½ Condiment)
  • ⅛ tsp pepper (¼ Condiment)
  • 5 oz Jennie O Italian seasoned ground turkey 93%, cooked  (1 Lean)
Steps
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