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Cranberry Orange Shortbread Cookies
Ingredients
  • 1 cup (2 sticks) unsalted butter, room temperature
  • ½ cup powdered/icing/confectioners sugar
  • ½ teaspoon vanilla extract (optional)
  • 1 ½ cups all-purpose flour
  • ½ cup cornstarch (or more flour)
  • ½ teaspoon salt
  • 1 tablespoon orange zest
  • 1 heaping cup fresh cranberries, chopped
Steps
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