Big Ben's Beef Machaca

allrecipes.com

Homestead Recipes

I have been cooking over 50 years. I cook from scratch every day, so I am always looking for new recipes to try.

1 (4 pound) boneless beef chuck roast, trimmed and cut into 8 portions

½ cup olive oil

¼ cup Worcestershire sauce

2 limes, juiced

1 (14 ounce) can diced tomatoes, undrained

1 large sweet onion, diced

½ green bell pepper, diced

4 cloves garlic, minced

1 jalapeno pepper, seeded and minced

½ cup beef broth

1 tablespoon dried oregano

1 tablespoon ground cumin

1 teaspoon chili powder

½ teaspoon salt, or more to taste

½ teaspoon ground black pepper

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