Vegan Tiramisu Recipe (Gluten-Free, Eggless)

elavegan.com

Lana_F

Vegan Vanilla Cake (*see notes)

subheading: Dry Cake Ingredients:

2 ¼ cups ( 225 g) oat flour gluten-free if needed

¾ cup ( 150 g) granulated sweetener of choice

¾ cup ( 120 g) rice flour (I used white)

2 tsp baking powder

¾ tsp baking soda

½ tsp salt

subheading: Wet Cake Ingredients:

1 cup ( 240 ml) plant-based milk

½ cup ( 120 g) applesauce

3 tbsp ( 60 g) oil

1 tbsp vinegar

2 tsp vanilla extract

Vegan Mascarpone

2 13.5 oz cans coconut milk chilled overnight (or 270 ml vegan whipping cream)

3 tbsp powdered sugar (or powdered Erythritol)

1 ½ cups ( 225 g) raw cashews soaked (*see notes)

½ cup ( 120 ml) plant-based milk

4 tbsp ( 80 g) maple syrup or liquid sweetener of choice

1 ½ tsp vanilla extract

1 pinch of salt

subheading: Other Ingredients:

1 ¼ cups ( 300 ml) strong coffee room temperature

2 tbsp coffee liqueur (*see notes)

Cocoa powder for dusting

Directions at elavegan.com

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