https://www.copymethat.com/r/pyb5OY9hU/strawberry-trifle/
109640392
xCHA8lk
pyb5OY9hU
2024-05-11 08:24:34
Strawberry Trifle
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Ingredients
- 300g frozen mixed berries
- 160g caster sugar
- 500ml clear apple juice
- 2 Tbsp strawberry jam
- 9 sheets gold-strength gelatine
- 1 vanilla bean
- 4 Tbsp cornflour
- Extra 150g caster sugar
- 6 egg yolks
- 680ml full-cream milk
- 450ml pure cream
- Extra 6 Tbsp strawberry jam
- 50ml water
- 2 large store-bought Swiss rolls, thinly sliced
- 2 x 250g punnets strawberries, hulled
- 120ml dry sherry
- 300ml thickened cream
- 1 Tbsp icing sugar mixture
- 50g flaked almonds,toasted, to serve
- note: NOTE: Allow 6 hours for jelly to chill. If time permits, allow completed trifle to chill overnight.
Steps
Directions at bhg.com.au
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