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Ranch Pork Tenderloin in the Oven
Ingredients
  • 2 pork tenderloins (about 1 lb. each)
  • ¼ cup olive oil
  • 2 tablespoons dry Ranch salad dressing and seasoning mix
  • 1 tablespoon Dijon mustard
  • ½ teaspoon garlic powder
  • ½ teaspoon ground black pepper
  • Optional garnish: chopped fresh herbs, such as parsley, thyme, dill, or chives
Note: Ingredients may have been altered from the original.
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