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Brown Sugar Glazed Carrots
Ingredients
  • 1 kg / 2 lb carrots , peeled (Note 1)
  • ¼ cup (40g) brown sugar , loosely packed (Note 2)
  • 2 garlic cloves , minced
  • 2 tbsp butter (30g) , melted (or olive oil)
  • 1 tbsp olive oil
  • ½ tsp salt
  • ¼ tsp black pepper
  • Parsley , for garnish (optional)
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